In Scotch-making, many a liquid is matured in sherry butts—massive, 500-liter casks, which had been previously crammed with the famed fortified wine of Spain. Alongside the way in which, these malts are likely to extract a nutty richness, with flavors of darkish chocolate and fruit, leather-based, and even touches of tobacco. If the whisky is particularly expressive of those notes it’s deemed a “sherry bomb.” And whisky fans are likely to go gaga for the stuff. None of that is information to you for those who’re a fan of The GlenDronach. The legendary malt maker of the Scottish Highlands is revered for its generously sherried inventory. And its newest limited-edition launch, Grandeur Batch 11, is nothing in need of explosive.
“Grandeur Batch 11 is an unparalleled vary of the best aromas and character from masterful Spanish oak sherry cask maturation,” based on its grasp blender Rachel Barrie. “It presents a symphony of sherry aromatics interwoven with darkish manuka
honey, roasted almond, and walnut. It’s intense and full-bodied, as is the signature of The GlenDronach, with a crescendo of black cherry and espresso adorning every mouthful.”
Now, you is perhaps considering she’s a bit biased contemplating she made the stuff and is no less than partially chargeable for promoting it. However Barrie really isn’t overplaying her hand right here. This actually is an beautiful specimen, one which sends your senses on a journey. Sugar plum fairies flutter towards your nostril because it’s poured. Upon the palate, it confidently proclaims all of the darkish fruit hallmarks of the home fashion. Then it hangs on behind the mouth with roasted espresso and the warming spice of tobacco leaf.
Bottled at 48.9% ABV, it possesses finesse and fortitude in equal measure. To seek out that steadiness, Barrie assembled a cadre of a few of her most interesting casks—matured for no less than 28 years in both ex-Pedro Ximénez or Olroso sherry butts.
The ensuing ruby-hued juice can also be a pleasure to have a look at, sitting in individually numbered decanters, that are sealed in gold wax. It’s at the moment obtainable in U.S. markets for a recommended retail value of $800 per bottle.
Should you’re into sherry bombs, you’ll wish to seize this one earlier than it blows up. As you may need gathered from the title of the discharge, that is solely the eleventh time we’ve seen Grandeur within the distillery’s 196-year-history.
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