CHEAT ON THE PUPU PLATTER WITH QUESTIFIED CHEESE CRACKER PIGS IN A BLANKET. Let’s be real: whoever named these things pigs in a blanket was clearly having a day. And honestly? Respect. Especially now that there’s a recipe to transform them into the ultimate snack hack. Questified Cheese Cracker Pigs in a Blanket take everything you love about the classic—tiny sausages, cheesy goodness—and give it a gym membership. The name may be silly. But this is one serious snack flex.
Check out the full recipe below:
NUTRITIONAL INFO
CHEESE CRACKERS PIG IN A BLANKET
Yields: 8 servings | Serving Size: 2 pigs in a blanket
Calories: 250 | Protein: 13g | Fat: 19g | Net Carb: 6g
Total Carb: 8g | Sugar: 1g
Ingredients
CHEESE CRACKERS PIG IN A BLANKET
2 Bags Quest Cheese Crackers
1 cup almond flour
¼ cup cotija cheese
½ tbsp baking powder
⅛ tsp salt
1 ½ cup shredded mozzarella cheese
1 tbsp cream cheese
1 egg
16 cocktail sausages
Method
Preheat the oven 350 F and prepare a baking sheet with parchment paper.
Place the crackers into a food processor and blend until fine crumbles form.
Transfer to a large mixing bowl with the almond flour, cotija cheese, baking powder and salt and whisk to combine.
In another bowl, melt the mozzarella and cream cheese together in the microwave for 30-40 seconds and stir until smooth.
Stir in the egg.
Add the wet ingredients to the dry and use a rubber spatula to mix until a dough comes together.
Separate the dough into 16 evenly sized pieces.
Roll each piece into a ball and then flatten.
Wrap each piece around a cocktail sausage.
Bake for 12-14 minutes and golden.
Serve with your favorite dipping sauce.
