Tag: Stroke

Not taking vitamin B12 supplements or regularly eating B12-fortified foods may explain the higher stroke risk found among vegetarians. Leonardo ...

Might animal protein-induced increases in the cancer-promoting growth hormone IGF-1 help promote brain artery integrity?  In 2014, a study on ...

How can we explain the drop in stroke risk as the Japanese diet became westernized with more meat and dairy? ...

Just because you’re eating a vegetarian or vegan diet doesn’t mean you’re eating healthfully. “Plant-Based Diets Are Associated with a ...

Does eating fish or taking fish oil supplements reduce stroke risk?  In my last video, we started to explore what ...

Could the apparent increased stroke risk in vegetarians be reverse causation? And what about vegetarians versus vegans?  In the “Risks ...

The first study in history on the incidence of stroke in vegetarians and vegans suggests they may be at higher ...

Sugar is a known health risk for several metabolic diseases, including diabetes, obesity, and cardiovascular diseases. But are sugar substitutes ...

Community pharmacists can play an effective role in closing gaps in the delivery of stroke risk reduction therapy by prescribing ...

A study today involving 46 million adults in England shows that the incidence of both heart attacks and strokes dropped ...